Pimping the Shrimp

We are excited to have the amazing Shrimp Pimp at The Super Serious Show tomorrow night.

Using the freshest and highest grade sustainable shrimp, seafood and sashimi-grade tuna the Shrimp Pimp severs some of the best street food to be found in Los Angeles. The menu includes fresh Sashimi Tuna Tacos, Shrimp & Chips, Po Boys, Drunken Shrimp Tacos, Greek Shrimp Sandwiches and the amazing Frylander.

The pimp, Neil Macleod, is a former New York City restaurateur who learned the seafood trade inside and out while working at the premier New York City seafood purveyor, Wild Edibles. Macleod’s wife Chandra, is also a seafood trade veteran, procuring and marketing seafood worldwide for the past 20 years.

With Neil’s restaurant experience, Chandra’s seafood experience and their undying passion for cooking, Shrimp Pimp is a perfect fit all the way around.

Make sure to show up early at Smashbox Studios to get some amazing eats to go with your Ginger Saison beer from Eagle Rock Brewery.

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